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RECIPE

Iced Caramel Macchiato

3 mins
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MORE ABOUT THE RECIPE

Rich coffee with a hint of vanilla, sweetened with a drizzle of caramel. It’s cold, it’s refreshing, and 100% delicious, every time. 

3 mins to make
- 1 Servings +

INGREDIENTS

  • 1
      shot of Espresso
  • 0.75
      cup Milk of your choice
  • 1
      Tbsp Vanilla syrup
  • 1
      Tbsp Caramel sauce
  •   Ice cubes

RECOMMENDED COFFEE

Single Origin Colombia
Starbucks® Single-Origin Colombia
Starbucks® by Nespresso®
Iced Caramel Macchiato

How to make it

See as list See Step by Step
STEP 1 OF 6

Brew 1 shot of espresso.

We recommend using our Starbucks® Single-Origin Colombia by Nespresso®.
STEP 2 OF 6

Fill your glass with ice.

STEP 3 OF 6

Add the vanilla syrup and the milk and stir gently.

STEP 4 OF 6

Stir it up!

STEP 5 OF 6

Pour the coffee in the middle of your mug.

This step makes for a great Instagram story.
STEP 6 OF 6

Finish with a drizzle of caramel sauce for a special treat.

STEP 1 1

Brew 1 shot of espresso.

STEP 2 2

Fill your glass with ice.

STEP 3 3

Add the vanilla syrup and the milk and stir gently.

STEP 4 4

Stir it up!

STEP 5 5

Pour the coffee in the middle of your mug.

This step makes for a great Instagram story.
STEP 6 6

Finish with a drizzle of caramel sauce for a special treat.

SIP AND ENJOY

Iced Caramel Macchiato

Take the first sip of many.

Cold, refreshing, and delicious. Rinse and repeat whenever you get the craving

heart circle Iced Caramel Macchiato cube
Iced Caramel Macchiato
Single Origin Colombia

Coffee used in this recipe

Starbucks® Single-Origin Colombia

Sip and savour this 100% Colombian coffee with a round body, juicy taste and signature nutty finish. 

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MORE TO ENJOY

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