RECIPE

Iced Caramel Latte & Vanilla Cream

Name: Iced Caramel Latte & Vanilla Cream
Prep time: 4 min
Total time: 4 min
Yield: 1 Servings
Ingredients: 2 shots of Espresso; 0.5 cup heavy whipping cream; 1 tsp granulated sugar; 1 tsp vanilla essence; 1 tbsp caramel sauce; 0.5 tbsp brown sugar; ice cubes

Refreshingly Smooth

4 mins

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MORE ABOUT THE RECIPE

Smooth caramel and rich espresso topped with vanilla cream combine to create a cool-down coffee that’s simply perfect – and surprisingly easy to make.

4 mins to make

Dairy

3 or more ingredients

Refreshing

Espresso Based

- 1 Servings +

INGREDIENTS

2

shots of Espresso
0.5

cup heavy whipping cream
1

tsp granulated sugar
1

tsp vanilla essence
1

tbsp caramel sauce
0.5

tbsp brown sugar
ice cubes

RECOMMENDED COFFEE

Starbucks^® Espresso Roast

Starbucks^® by Nespresso^®

Starbucks^® Espresso Roast

Starbucks^® by Nespresso^®

Starbucks^® Espresso Roast

Starbucks^® by Nespresso^®

How to make it

See as list See Step by Step

STEP 1 OF 6

Brew 2 shots of espresso.

We recommend Starbucks^® Espresso Roast by NESCAFÉ^® Dolce Gusto^® for this recipe. You can also try Starbucks^® Espresso Roast by Nespresso^®.

STEP 2 OF 6

Add the cream, granulated sugar, & vanilla into a bowl.

STEP 3 OF 6

Beat with a hand mixer or a whisk until it thickens.

It’s all in the wrist (or button, if you’re going with the mixer). Be careful not to overmix – the cream needs to be pourable.

STEP 4 OF 6

Mix the caramel, brown sugar, & coffee in a tall glass.

STEP 5 OF 6

Add ice.

STEP 6 OF 6

Slowly top off with the vanilla cream and enjoy.

As much your heart desires.

Step

STEP 1 1

Brew 2 shots of espresso.

We recommend Starbucks^® Espresso Roast by NESCAFÉ^® Dolce Gusto^® for this recipe. You can also try Starbucks^® Espresso Roast by Nespresso^®.

STEP 2 2

Add the cream, granulated sugar, & vanilla into a bowl.

STEP 3 3

Beat with a hand mixer or a whisk until it thickens.

It’s all in the wrist (or button, if you’re going with the mixer). Be careful not to overmix – the cream needs to be pourable.

STEP 4 4

Mix the caramel, brown sugar, & coffee in a tall glass.

STEP 5 5

Add ice.

STEP 6 6

Slowly top off with the vanilla cream and enjoy.

As much your heart desires.

How to taste coffee

There’s an art to slowing down and truly tasting your coffee, from its aroma and acidity to its body and flavour. Here’s how to master it.

Learn more

How to enjoy coffee

Coffee is a special daily ritual – one that deserves care and attention. Slowing down and enjoying a calm, uplifting moment can set the tone for a positive day.

Learn more

Coffee with friends

Making coffee for guests is always a great idea, whatever the occasion. Brew your favourite Starbucks® coffees for friends, family or colleagues.

Learn more

Coffee used in this recipe

Starbucks^® Espresso Roast

A delicious blend of Latin American and Asia/Pacific coffees, this espresso has a rich and caramelly sweetness and is at the heart of our handcrafted latte.

Learn about the roast spectrum

Starbucks^® Espresso Roast

A delicious blend of Latin American and Asia/Pacific coffees, this espresso has a rich and caramelly sweetness and is at the heart of our handcrafted latte.

Learn about the roast spectrum

Starbucks^® Espresso Roast

A delicious blend of Latin American and Asia/Pacific coffees, this espresso has a rich and caramelly sweetness and is at the heart of our handcrafted latte.

Learn about the roast spectrum

HOW TO GRIND FOR YOUR

Preferred Brewing Method

Moka Pot

Use a medium ground coffee

Water to coffee ratio: 15 g coffee - 160 ml water

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