Rich and bold, this dark roast has flavour notes of caramelly sweetness and molasses that can be perfectly accompanied with steamed milk.
MORE ABOUT THE COFFEE
The journey to creating Starbucks®Espresso Roast Coffee began in 1975, when we set off to perfect the mastery of beans and roast. Made up of a blend of 100% Arabica beans from Latin America and Asia-Pacific, Starbucks® Espresso Roast Coffee took months of experimentation and a deep love of the craft from our master roasters to bring this delicious roast to life. Each cup is as aromatic as it is inviting.
From Mexico and Costa Rica to Colombia and Puerto Rico, Latin America is known for producing coffee of consistent flavour and quality. This region offers up beans with notes of cocoa and soft spice.
At the richer end of the roast spectrum, Dark Roast has a fuller body and robust, bold flavours for an intense taste.
Learn about the roast spectrumUSEFUL INFORMATION
Not a significant source of saturated fat, trans fat, fibre, sugars, cholesterol, sodium, calcium, or iron.
*5% or less is little, 15% or more is a lot.
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Nestlé uses Starbucks trademarks under license. Pike Place is a registered trademark of The Pike Place Market PDA, used under license. Nespresso® and Vertuo® trademarks are owned by Société des Produits Nestlé S.A., Vevey, Switzerland and used under license. NESPRESSO® and capsule design are trademarks of Société des Produits Nestlé S.A. and used with permission. Keurig and K-Cup are trademarks of Keurig Green Mountain, Inc., used with permission.