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RECIPE

Iced Caramel Latte & Vanilla Cream

Iced Caramel Latte & Vanilla Cream
4 Mins

MORE ABOUT THE RECIPE

Smooth caramel and rich espresso topped with vanilla cream, combine to create a cool-down coffee that’s simply perfect – and surprisingly easy to make.

WHAT YOU'LL NEED

- 1 Servings +
Iced Caramel Latte with Vanilla Cream

STEP 1

Brew 2 shots of espresso.

We recommend Starbucks® Caffè Verona™ by Nespresso® for this recipe. You can also try Starbucks® Caffè Verona™ Roast & Ground.

Next Step

STEP 2

Add the cream, granulated sugar, & vanilla into a bowl.

Next Step

STEP 3

Beat with a hand mixer or a whisk until it thickens.

It’s all in the wrist (or button, if you’re going with the mixer). Be careful not to overmix – the cream needs to be pourable.

Next Step

STEP 4

Mix the caramel, brown sugar, & coffee in a tall glass.

Next Step

STEP 5

Add ice.

Next Step

STEP 6

Slowly top off with the vanilla cream and enjoy.

As much your heart desires.

aww yes!

SIP AND ENJOY

Iced Caramel Latte & Vanilla Cream

Serve, and enjoy.

Get ready for a cool, refreshing, and utterly delicious coffee experience.

Heart ellipse Iced Caramel Latte & Vanilla Cream cube
STARBUCKS® CAFFÈ VERONA by NESPRESSO® Dark Roast Coffee

IT'S GREAT MADE WITH

Starbucks® Caffè Verona™

The roasty, sweet and dark cocoa notes of this blend make a well-balanced and rich cup of coffee.

Discover

More to enjoy

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Nestlé uses Starbucks trademarks under license. Pike Place is a registered trademark of The Pike Place Market PDA, used under license. Nespresso® and NESCAFÉ® Dolce Gusto® are registered trademarks of Société de Produits Nestlé S.A.. All other trademarks are the property of their owners.