Name: Sparkling Espresso with Mint
Prep time: 3 min
Total time: 3 min
Yield: 1 Servings
Ingredients: 1 shot Espresso; 2 sdm simple syrup; 8 tangkai fresh mint; 0.5 cup sparkling water

MORE ABOUT THE RECIPE

Iced coffee comes to life with a sparkling twist. It’s easy to make, and even easier to drink.

WHAT YOU'LL NEED

1

shot Espresso
Starbucks^® Espresso Roast by NESCAFÉ^® Dolce Gusto^®
2

Tbsps Simple Syrup
8

Simple Syrup
0.5

Cup Sparkling Water

- 1 Servings +

STEP 1

Brew 1 shot of espresso.

We recommend Starbucks^® Espresso Roast by NESCAFÉ^® Dolce Gusto^® for this recipe.

Next Step

STEP 2

Fill a glass with ice.

Next Step

STEP 3

Add the syrup, mint, & coffee to a cocktail shaker.

Make sure the cocktail shaker is full of ice and then shake to your hearts content. If you don’t have a cocktail shaker, you can pour the syrup, mint, & coffee straight into a jug and stir it well.

Next Step

STEP 4

Fill your glass ¾ of the way up with ice.

Next Step

STEP 5

Strain the cocktail shaker into your glass filled with ice.

This step makes for a great Instagram story.

Next Step

STEP 6

Top it up with sparkling water and add a sprig of mint.

A bit of fizz to go with that icy freshness, with mint for the aesthetic.

Aww yes!

IT'S GREAT MADE WITH

Starbucks^® Espresso Roast

A delicious blend of Latin American and Asia/Pacific coffees, this espresso has a rich and caramelly sweetness and is at the heart of our handcrafted latte.

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