MORE ABOUT THE RECIPE
A fusion of the delicate flavours of coconut and a bold Americano.
Connect with the exotic tropics when you make this recipe at home. Paired over a bed of ice, the coconut drink and coffee combination deliver a refreshingly sweet and delicious cold coffee. It is a dairy-free beverage perfect for a solo coffee date in your home, or to enjoy with your friends and family.
INGREDIENTS
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1Starbucks® Iced Caffé Americano by NESCAFE® Dolce Gusto®
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250ml coconut-based drink
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1tsp coconut sugar
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6-8 crushed ice cubes
RECOMMENDED PRODUCT
Starbucks® Espresso Roast
Starbucks® by NESCAFÉ® Dolce Gusto®
Starbucks Blonde® Espresso Roast
Starbucks® by NESCAFÉ® Dolce Gusto®
Starbucks® Single-Origin Colombia
Starbucks® by NESCAFÉ® Dolce Gusto®
STEP 1OF 5
Brew 90ml Iced Caffè Americano over ice, using your NESCAFÉ® Dolce Gusto® machine
We recommend using Starbucks® Iced Caffè Americano by NESCAFE® Dolce Gusto® for this recipe.
You can also try Starbucks® Espresso Roast by NESCAFÉ® Dolce Gusto® or Starbucks® Blonde Espresso Roast by NESCAFÉ® Dolce Gusto® and add 60ml of water to your brew
STEP 2OF 5
Add coconut sugar to an empty glass and add crushed ice.
Top your glass up at any point throughout the recipe, as the ice tends to settle in the crafting process.
STEP 3OF 5
Pour the coconut-based drink into the glass, over the ice and sugar.
Do not substitute this dairy-alternative as it is at the heart of this recipe.
STEP 4OF 5
Stir the mixture well.
Easy does it.
STEP 5OF 5
Pour the chilled Americano over the ice-cold mixture.
Enjoy the beautiful swirls of coffee
Brew 90ml Iced Caffè Americano over ice, using your NESCAFÉ® Dolce Gusto® machine
We recommend using Starbucks® Iced Caffè Americano by NESCAFE® Dolce Gusto® for this recipe.
You can also try Starbucks® Espresso Roast by NESCAFÉ® Dolce Gusto® or Starbucks® Blonde Espresso Roast by NESCAFÉ® Dolce Gusto® and add 60ml of water to your brew
Add coconut sugar to an empty glass and add crushed ice.
Top your glass up at any point throughout the recipe, as the ice tends to settle in the crafting process.
Pour the coconut-based drink into the glass, over the ice and sugar.
Do not substitute this dairy-alternative as it is at the heart of this recipe.
Stir the mixture well.
Easy does it.
Pour the chilled Americano over the ice-cold mixture.
Enjoy the beautiful swirls of coffee
SIP AND ENJOY
Iced Coconut Coffee
The light, tropical flavour of coconut blends beautifully with a bold coffee. Enjoy it on a hot summer day and as you hark back to warmer times during cooler months
Coffee used in this recipe
Starbucks® Espresso Roast
A delicious blend of Latin American and Asia/Pacific coffees, this espresso has a rich and caramelly sweetness and is at the heart of our handcrafted latte.
Starbucks Blonde® Espresso Roast
Savour a Latin American coffee with a bold but mellow flavour and sweet, vibrant notes. Enjoy our lighest espresso roast coffee at home.
Starbucks® Single-Origin Colombia
Sip and savour this single origin Colombian coffee with a round body, juicy taste and signature nutty finish.
