MORE ABOUT THE RECIPE
Awaken your senses with a rich and refreshing iced coffee, with a sparkling twist. It’s easy to make, and even easier to drink.
INGREDIENTS
-
1shot of Espresso
-
1Tbsps sugar free simple syrup
-
8sprigs Fresh mint
-
120ml of Sparkling water
-
Ice
RECOMMENDED PRODUCT
Starbucks® Espresso Roast
Starbucks® by Nespresso®
Starbucks® Espresso Roast
Starbucks® by Nespresso®
Sparkling Espresso with Mint
EACH SERVING TYPICALLY CONTAINS:
Energy
56 kj
13 kcal
1%
Fat
0.0 g
0%
Saturates
0.0 g
0%
Sugars
0.1 g
0%
Salt
0.04 g
1%
of an adult's Reference Intake*
*Reference Intake of an average adult (8400 kJ / 2000 kcal)
Does not include optional ingredients
For allergens, always check the ingredients list of each product used to make this recipe.
Recipe contains: n/a
STEP 1OF 6
Brew 1 shot of espresso.
We recommend using our Starbucks® Espresso Roast Whole Bean Coffee or Starbucks® Espresso Roast by Nespresso®. Made with one capsule or 10g roast & ground coffee plus 40ml water.
STEP 2OF 6
Fill a glass with ice.
STEP 3OF 6
Add the syrup, mint, & coffee to a cocktail shaker.
Make sure the cocktail shaker is full of ice and then shake to your hearts content. If you don’t have a cocktail shaker, you can pour the syrup, mint, & coffee straight into a jug and stir it well.
STEP 4OF 6
Fill your glass ¾ of the way up with ice
STEP 5OF 6
Strain the cocktail shaker into your glass filled with ice.
This step makes for a great Instagram story.
STEP 6OF 6
Top it up with sparkling water and add a sprig of mint.
A bit of fizz to go with that icy freshness, with mint for the aesthetic.
Brew 1 shot of espresso.
We recommend using our Starbucks® Espresso Roast Whole Bean Coffee or Starbucks® Espresso Roast by Nespresso®. Made with one capsule or 10g roast & ground coffee plus 40ml water.
Fill a glass with ice.
Add the syrup, mint, & coffee to a cocktail shaker.
Make sure the cocktail shaker is full of ice and then shake to your hearts content. If you don’t have a cocktail shaker, you can pour the syrup, mint, & coffee straight into a jug and stir it well.
Fill your glass ¾ of the way up with ice
Strain the cocktail shaker into your glass filled with ice.
This step makes for a great Instagram story.
Top it up with sparkling water and add a sprig of mint.
A bit of fizz to go with that icy freshness, with mint for the aesthetic.
SIP AND ENJOY
Sparkling espresso with mint
Take that first sip and enjoy.
It’s a coffee experience like no other, and you’ve just perfected it.
Coffee used in this recipe
Starbucks® Espresso Roast
A delicious blend of Latin American and Asia/Pacific coffees, this espresso has a rich and caramelly sweetness and is at the heart of our handcrafted latte.
