MORE ABOUT THE RECIPE
A cold start never tasted so good. Foamed milk, espresso, and you’re on your way to a refreshingly cool beverage that you can enjoy any time of day.
Brew a shot of espresso.
Fill your glass with ice, and pour in the espresso.
Combine your milk or dairy alternative, add a splash of syrup in a jug and stir.
Pour the sweetened milk over the ice and espresso, and enjoy!
Brew a shot of espresso.
Fill your glass with ice, and pour in the espresso.
Combine your milk or dairy alternative, add a splash of syrup in a jug and stir.
Pour the sweetened milk over the ice and espresso, and enjoy!
SIP AND ENJOY
Sip. Enjoy. Repeat.
It’s as easy as that. Make sure you get it while it’s cold.
Coffee used in this recipe
Savour a Latin American coffee with a bold but mellow flavour and sweet, vibrant notes. Enjoy our lighest espresso roast coffee at home.
Savour a Latin American coffee with a bold but mellow flavour and sweet, vibrant notes. Enjoy our lighest espresso roast coffee at home.
Savour a Latin American coffee with a bold but mellow flavour and sweet, vibrant notes. Enjoy our lighest espresso roast coffee at home.
