MORE ABOUT THE RECIPE
A bit of whipped cream and a sprinkle of chocolate shavings go a long way with this rich, chocolaty Starbucks® classic.
Add the chocolate sauce into your favourite mug.
Brew 1 shot of espresso and pour it into your mug.
Froth your warmed milk or dairy alternative.
Gently pour in the frothed milk until it’s almost full.
Top it off with whipped cream and chocolate shavings.
Add the chocolate sauce into your favourite mug.
Brew 1 shot of espresso and pour it into your mug.
Froth your warmed milk or dairy alternative.
Gently pour in the frothed milk until it’s almost full.
Top it off with whipped cream and chocolate shavings.
SIP AND ENJOY
Take that first sip, and enjoy. The Caffè Mocha you know and love, and you‘ve just perfected it. Nice.
Coffee used in this recipe
Sip and savour this 100% Colombian coffee with a round body, juicy taste and signature nutty finish.
Enjoy a smooth, well-rounded blend of Latin American coffees with subtly rich flavours of chocolate and toasted nuts.
Sip and savour this single origin Colombian coffee with a round body, juicy taste and signature nutty finish.
