MORE ABOUT THE RECIPE
The classic Starbucks® Hot Chocolate you know and love, now made by you at home. Our signature chocolate flavours, made your way, for your personal tastes. Our exclusive blend of rich cocoa comes together to create Starbucks® Signature Hot Chocolate powder – decadently delicious, for a moment of velvety, smooth hot chocolatey luxury.
INGREDIENTS
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20g of Starbucks® Signature Chocolate 42%
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200ml Semi-Skimmed Milk (or a plant based alternative)
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1tbsp Light Whipped Cream (or a plant based alternative)
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*Optional - Top with Signature Chocolate Powder
RECOMMENDED PRODUCT
Starbucks® Signature Chocolate 42%
STEP 1OF 5
Pour 200ml heated semi-skimmed milk or plant based alternative into your favourite mug.
STEP 2OF 5
Add 5 tsp. (20g) Starbucks® Signature Chocolate 42% to the milk or plant based alternative.
You can use your favourite Starbucks® Signature Chocolate powder for this recipe. Try our Starbucks® Signature Chocolate 42% Cocoa Powder, or our Starbucks® Signature Chocolate Salted Caramel Cocoa Powder to find your favourite.
STEP 3OF 5
Using a spoon, mix the hot chocolate powder into the warm milk until the powder is fully dissolved.
You can also use a whisk or a fork to mix the powder in, but a spoon works just as well.
STEP 4OF 5
Top off your mug of Starbucks® Signature Chocolate with 1 tbsp of light whipped cream or a plant based alternative.
This step is entirely optional, but it adds a deliciously smooth, creamy texture to every sip.
STEP 5OF 5
To decorate, sieve some Starbucks® Signature Chocolate powder over the top.
Pour 200ml heated semi-skimmed milk or plant based alternative into your favourite mug.
Add 5 tsp. (20g) Starbucks® Signature Chocolate 42% to the milk or plant based alternative.
You can use your favourite Starbucks® Signature Chocolate powder for this recipe. Try our Starbucks® Signature Chocolate 42% Cocoa Powder, or our Starbucks® Signature Chocolate Salted Caramel Cocoa Powder to find your favourite.
Using a spoon, mix the hot chocolate powder into the warm milk until the powder is fully dissolved.
You can also use a whisk or a fork to mix the powder in, but a spoon works just as well.
Top off your mug of Starbucks® Signature Chocolate with 1 tbsp of light whipped cream or a plant based alternative.
This step is entirely optional, but it adds a deliciously smooth, creamy texture to every sip.
To decorate, sieve some Starbucks® Signature Chocolate powder over the top.
SIP. SAVOUR. REPEAT.
Classic Signature Chocolate
Enjoy the silky-smooth texture of this deliciously simple hot chocolate – made for you, by you.
Product used in this recipe
Starbucks® Signature Chocolate 42%
A velvety and smooth hot chocolate powder, crafted with 42% cocoa powder for the ultimate hot chocolate experience.
