MORE ABOUT THE RECIPE
A coffee that’s both simply delicious, and deliciously simple to make. It’s a Starbucks® staple, and we’ve named it a Café Misto.
INGREDIENTS
-
230ml of freshly brewed coffee
-
115ml of semi skimmed milk
RECOMMENDED PRODUCT
Starbucks® Caffè Verona
Café au Lait
EACH SERVING TYPICALLY CONTAINS:
Energy
261 kj
62 kcal
3%
Fat
2.0 g
3%
Saturates
1.3 g
7%
Sugars
6.3 g
7%
Salt
0.13 g
2%
of an adult's Reference Intake*
*Reference Intake of an average adult (8400 kJ / 2000 kcal)
Does not include optional ingredients
For allergens, always check the ingredients list of each product used to make this recipe.
Recipe contains: Milk
STEP 1OF 4
Brew your coffee.
We recommend using our Caffe Verona™ Ground for this recipe. It brews especially well in a French press, or a filter brewer. Made with 2.6tbsp roast & ground coffee plus 230ml water.
STEP 2OF 4
Froth your warmed milk or dairy alternative.
Quick lifehack: you can use your French press as a milk frother (once you’ve poured the coffee out, of course).
STEP 3OF 4
Pour the freshly brewed coffee into your favourite mug.
Don’t fill the mug all the way – about ¾ full. You've got to leave space for the froth, you know? The froth’s important.
STEP 4OF 4
Pour the frothy milk in, all the way to the top.
Brew your coffee.
We recommend using our Caffe Verona™ Ground for this recipe. It brews especially well in a French press, or a filter brewer. Made with 2.6tbsp roast & ground coffee plus 230ml water.
Froth your warmed milk or dairy alternative.
Quick lifehack: you can use your French press as a milk frother (once you’ve poured the coffee out, of course).
Pour the freshly brewed coffee into your favourite mug.
Don’t fill the mug all the way – about ¾ full. You've got to leave space for the froth, you know? The froth’s important.
Pour the frothy milk in, all the way to the top.
SIP AND ENJOY
Café au Lait
Taste your masterpiece.
Easy to make. Easier to drink.
Coffee used in this recipe
Starbucks® Caffè Verona
The roasty sweet with dark cocoa notes of this blend, make this well-balanced and rich cup of coffee
