MORE ABOUT THE RECIPE
This Iced Almond Latte is delicious, but when you make it with one of the Starbucks® by Nespresso® flavoured coffees, you’re making something truly exceptional. Choose between the creamy, biscuity flavours of vanilla, or the sweet, buttery flavour of caramel for this easy recipe – and see just how indulgent a Starbucks® coffee moment can be.
STEP 1OF 4
Brew 2 shots of espresso.
You can use any your favourite Starbucks® coffees, however we recommend using Starbucks® by Nespresso® Creamy Vanilla Flavoured Coffee or Starbucks® by Nespresso® Smooth Caramel Flavoured Coffee.
STEP 2OF 4
Add the freshly brewed espresso to your glass.
STEP 3OF 4
Carefully add the ice cubes to the glass.
We’d recommend adding one at a time so the coffee doesn’t splash out of the glass – you won’t want to waste a drop of this delicious drink.
STEP 4OF 4
Pour 200ml almond beverage into the glass, over the ice.
Watch for the activation – the moment when the coffee blends with the almond milk. It’s mesmerising.
Brew 2 shots of espresso.
You can use any your favourite Starbucks® coffees, however we recommend using Starbucks® by Nespresso® Creamy Vanilla Flavoured Coffee or Starbucks® by Nespresso® Smooth Caramel Flavoured Coffee.
Add the freshly brewed espresso to your glass.
Carefully add the ice cubes to the glass.
We’d recommend adding one at a time so the coffee doesn’t splash out of the glass – you won’t want to waste a drop of this delicious drink.
Pour 200ml almond beverage into the glass, over the ice.
Watch for the activation – the moment when the coffee blends with the almond milk. It’s mesmerising.
SIP AND ENJOY
Iced Almond Latte
Ice cold, delicious, and made the way you like it. Now that you’ve seen how easy it is to make your coffee extra special using Starbucks® by Nespresso® flavoured coffee, try using it in other recipes!
You won’t regret it.
Coffee used in this recipe
Starbucks® Creamy Vanilla
Savour every cup with notes of sweet vanilla and biscuit.
